Hands-On Pasta Making Experience

Roll up your sleeves and step into the art of fresh pasta making. In this interactive class, guests will learn how to create their own pasta dough from scratch, guided step by step through the process. Once your dough is ready, you’ll choose one of three traditional pasta styles to craft by hand: Fettuccine, Orecchiette, or Cavatelli.

You’ll take home your freshly made dough and hand-cut pasta to enjoy later, along with the confidence to recreate the experience in your own kitchen.

While you cook, relax and enjoy a complimentary glass of house wine, and savor a freshly prepared pasta dish with your choice of sauce: Alfredo, Pesto, or Pomodoro. Whether you’re a seasoned home cook or trying something new, this class is designed to be fun, approachable, and delicious from start to finish.