Shrimp Cocktail Fruit & Cheese Crudité Smoked Salmon-Cucumber Tomato Mozzarella Skewers with Basil Aioli and Cherry Tomatoes
Brunch Table
Scrambled Eggs (Sour Cream, Chives, Cheddar Cheese, Ham Add-Ons) Homestyle Potatoes Monte Cristo Bake (French Toast Bake with Ham & Swiss) Buttermilk-Fried Chicken & Waffles with Maple Icing & Calabrian Chili Butter Sausage – Bacon
Supper Table
Herb-Crusted Salmon Roasted Turkey & Tenderloin Carving Stations Garlic Mashed Potatoes Brussel Sprouts with Balsamic Glaze & Gorgonzola Truffled Penne Alfredo with Broccoli Portofino Greens Rolls with Butter Summer Salad with Italian & Balsamic Vinaigrette, Fresh & Dried Fruits. Candied Nuts on the side
Pastry Table
Mini Chocolate Mousse Cups Cheesecake Bites Cupcakes Mini Cannolis